Amount of Total lipid (fat) in School Lunch, chicken patty, whole grain breaded

Fast Foods

In 100 g (Grams) of School Lunch, chicken patty, whole grain breaded there is 13.93 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than School Lunch, chicken patty, whole grain breaded.

Oil, soybean lecithin 100 g 100%
Oil, hazelnut 100 g 100%
Oil, babassu 100 g 100%
Oil, sheanut 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed 100 g 100%
Shortening, household, lard and vegetable oil 100 g 100%
Oil, sunflower, linoleic, (partially hydrogenated) 100 g 100%
Shortening bread, soybean (hydrogenated) and cottonseed 100 g 100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated) 100 g 100%
Oil, cupu assu 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor 100 g 100%
Oil, industrial, soy ( partially hydrogenated), all purpose 100 g 100%
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry 100 g 100%
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening 100 g 100%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter 100 g 100%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 100 g 100%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 100 g 100%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 100 g 100%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy 100 g 100%
School Lunch, chicken patty, whole grain breaded

School Lunch, chicken patty, whole grain breaded is a type of Fast Foods. The most significant nutrients in School Lunch, chicken patty, whole grain breaded are listed below.

Water 53.84 g 53.84%
Energy (calorie) 246 kcal
Energy (joule) 1029 kJ
Protein 17.64 g 17.64%
Total lipid (fat) 13.93 g 13.93%
Ash 2.08 g 2.08%
Carbohydrate, by difference 12.5 g 12.5%
Fiber, total dietary 2.3 g 2.3%
Sugars, total 0.55 g 0.55%
Calcium, Ca 34 mg 0.03%
Iron, Fe 3.77 mg
Magnesium, Mg 26 mg 0.03%
Phosphorus, P 221 mg 0.22%
Potassium, K 278 mg 0.28%
Sodium, Na 467 mg 0.47%
Zinc, Zn 1.12 mg
Copper, Cu 0.097 mg
Manganese, Mn 0.284 mg
Selenium, Se 24.9 µg
Vitamin C, total ascorbic acid 0.7 mg

Nutrients in School Lunch, chicken patty, whole grain breaded